With the return of the bad penny and Mary and Jeff's departure (I missed them in Memphis this time), along with the current medical condition under control, Dad and I discussed the future of Southpith.
Dad suggested that we do what they used to do at the Courier on slow news days--make stuff up. But since that is what I've been doing for years, it seemed redundant.
Instead what I thought we'd do is taunt you with pictures of food along with other pic's.
So here's what happened on Wednesday, March 18.
Pre-Brefkist; Pre-Haircut
Brefkist with Good Ole Toast
Fresh Straws
Can't you just taste them?
Up these steps pass the most well-fed oyster lovers in Appy
Post Haircut; Post Lunch
Softshell crab in the foreground and Dad's oysters in the background.
Heaven in 12 Shells
| Vere was cropped out of the picture because I believe he was about to snatch my grouper. Lest you think it was all about food today, other things occurred such as a visit to Apalachicola Riverkeeper, and the groovy workout center. But it was mostly about the food. |
envy quickly turning into jealousy signaling a lane change towards hate...you heartless bastard. just kidding.....love to all
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